Learn how to coo juicy air fryer sausage. These air fryer kielbasa sausages are ready in just 10 minutes. You can enjoy perfectly cooked sausages in air fryer as part of your meal. No need to spend time hovering over the stove and no need for oil.
Kielbasa In Air Fryer
In just 10 minutes you’ll have delicious sausage for breakfast, lunch, or dinner.
This cooking method is perfect for busy morning breakfasts and pairs well with your favorite air fryer scrambled eggs.
You can air fry any sausage you’d like. However, our go to “sausage” is the kielbasa.
What Is Kielbasa?
The word kielbasa is Polish. Poland is known for kielbasa. However, there are many types. It is the common word to use when referred to all sausages.
One must specify when differentiating between the type of sausages.
Similar to sausages in the United States, sausages in Poland, can also be fresh, smoked, cured, fresh, and may include any variety of meats and spices.
Cooking kielbasa is very simple over the stove. And it is even simpler in the air fryer.
How do you cook sausages in an Air fryer?
This is our favorite way to cook air fryer sausages; especially kielbasa, or any sausage for that matter.
To cook kielbasa in air fryer, first, remove the sausage from the package. Give it a quick rinse under cold water. This is to ensure that you rinse off any prior handling.
Leave the sausage whole, or cut it into desired size.
Place the sausage in the air fryer basket and cook to your desired consistency. Shake halfway through.
How long do you cook Kielbasa sausages in the air fryer?
Cooking air fryer Kielbasa is very simple. We recommend cooking the sausage for 10-12 minutes. Be mindful that not all air fryers are the same. Time and temperature may differ based on the air fryer you have.
Your air fryer kielbasa sausage will take between 10-12 minutes to cook; and this will allow the meat to fully and safely cook, as well brown the outside on all sides.
What temperature to cook Air Fryer Sausage?
Cook sausages at 400 degrees, for 10 minutes, or until the internal temperature reaches an internal temperature of 165 F using a meat thermometer.
Should I use parchment paper?
Using parchment paper is completely optional. It can help lessen the cleaning process, but it is not necessary.
How To Cook Frozen Sausage In Air Fryer?
If your sausage, or kielbasa is frozen, you can still cook them as instructed above, but add an additional 5-10 minutes to cook them.
Other Cooking Methods
Cut sausage sections in half lengthwise or into 1’2″ slices. Add to non-stick skillet over medium heat. Cook 6-9 minutes, turning frequently.
Add sausage to 2-3 inches of boiling water. Simmer for 10-12 minutes.
Grill over medium-high heat for 12-14 minutes, turning frequently.
When cooking the sausage, it is best to cut the sausage into bite size pieces.
Sausages are on constant rotation in our home. They are so incredibly easy to make.
You can serve them alongside roasted vegetables or white rice.
Some of our other favorites include:
More Kielbasa Sausage Recipes To Enjoy:
Other Air Fryer Recipes You Might Enjoy
Air Fryer Strawberry Layer Cake
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Air Fryer Kielbasa Sausage
- 1 Pk. Kielbasa Sausage
I loved this when I cooked it. I have a question though. Can I cook baby potatoes with it? I know the potatoes would have to go in first but when to put in the meat.
Yes, you can cook baby potatoes with it. Please be mindful that the potatoes will cook faster. We recommend you keeping a close eye on them so they do not burn or overcook.
Cynthia | What A Girl Eats
You had me at sausage! I love my air-fryer, but never thought to cook it in the AF. This makes a quick and easy weeknight meal.
So glad to hear that. Thank you.
Yum! I love sausage I have never had it in the air fryer.
It never occurred to me to air fry sausage but what an incredible way to make this! Thank you so much for a great recipe!
Your sausage looks air fried to perfection! My mom loves sausage so I am passing this recipe onto her to try.
Another great recipe for my air fryer! Was quick, easy, and perfectly juicy; easily, a new favorite recipe!
These sausages are juicy and are cooked to perfection!