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    Main Dish » Panera Bread Broccoli Cheddar Soup

    Panera Bread Broccoli Cheddar Soup

    Posted On November 28, 2018 By Mirlene Last updated November 7, 2019 11 Comments

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    If you haven’t tried Panera Bread Broccoli Cheddar Soup, you are missing out. However, no need to keep missing out on this creamy broccoli cheddar soup that’s so comforting and delicious. 

    Panera Bread Broccoli Cheddar Soup Copycat - savory thoughts

    The best part about this Panera Bread Broccoli Cheddar Soup is, you can easily make it at home and enjoy the experience as if you were eating the soup at Panera. It tastes just like it.

    Savory Thoughts: It does not matter how slowly you go as long as you do not stop. – Confucius

    Why does this Panera Bread Broccoli Cheddar Soup recipe work? 

    Panera Bread Broccoli Cheddar Soup Copycat - savory thoughts

    As you already know, I love recipes that are quick and easy. There are times I do not mind babysitting a certain dish as well, especially when I know the outcome will be fulfilling. 

    Everyone has something they love at Panera Bread. But Panera’s Broccoli Cheddar Soup is always on top of the list. 

    This recipe works because it tastes just like the one at Panera. I have had this soup so much to the point where the employees already know as soon as I walk in, exactly what my order will be. Not to mention the baguette that comes with the soup – let’s just say HEAVEN! The warmth, the comfort, and the feeling of being full but not feeling sluggish are some of the many reasons why I gravitate towards this soup every single time. 

    Panera Bread Broccoli Cheddar Soup Copycat - savory thoughts

    So, my friends, if you are a broccoli and cheese lover, you will love this recipe!

    What are the ingredients in Panera broccoli cheddar soup?

    Panera Bread Broccoli Cheddar Soup Copycat - savory thoughts

    You’ll need about 2 ½ cups of broccoli chopped into bite-sized pieces. Pretty much pull the florets apart. You will also need carrots. An employee told me it’s best to julienne the carrots, so here’s a tip – the matchstick carrots work just as well. However, for this recipe because I had some carrots I need to use up, I chopped the carrots into small pieces.

    You will also need cheese! Lots of it. My family and I are cheese lovers, so a major bonus to this recipe is the amount of cheese that’s added. I chose to use sharp cheddar cheese because it enhances the flavor a little more than mild sharp cheese.

    You will also need butter, onions, garlic, half and half, chicken broth, cornstarch, celery, and bread bowls (optional).

    Is Panera Bread Broccoli Cheddar Soup gluten-free?

    YES! Here’s why.  To make the roux, which is the white sauce, you will need a thickening agent. People have used flour to prepare the roux. Instead, In a small bowl, I added ¼ cup of cornstarch which I mixed with a little bit of the half and half and added it to the pan to thicken the sauce.

    If you love this Panera Bread Broccoli Cheddar Soup, you will love these soup recipes: 

    Classic tomato soup

    Butternut squash soup

    Panera Bread Broccoli Cheddar Soup Copycat - savory thoughts

    Latest video: Glazed Carrots Recipe

    Did you make this Panera Bread Broccoli Cheddar Soup recipe? Tag me on Instagram or Facebook and please give it a star rating below!

    SAVE THIS BROCCOLI CHEDDAR SOUP RECIPE TO YOUR PINTEREST BOARDS!

    Also, I am always pinning tasty recipes, Let’s connect on Pinterest!

    Panera Bread Broccoli Cheddar Soup Copycat - savory thoughts.

    Panera Bread Broccoli Cheddar Soup - Copycat

    Savory Thoughts
    If you haven’t tried Panera Bread Broccoli Cheddar Soup, you are missing out. However, no need to keep missing out on this creamy broccoli cheddar soup that’s so comforting and delicious. You can easily make it at home and it tastes just like the one from Panera!
    5 from 5 votes
    Print Recipe Pin Recipe
    Prep Time 10 mins
    Cook Time 25 mins
    Total Time 35 mins
    Course Dinner, Lunch, Main Dish
    Cuisine American
    Servings 6 People
    Calories 340 kcal

    Ingredients
      

    • 2 ½ cups broccoli florets
    • 2 cups cheddar cheese grated
    • ½ stick butter about ¼ cup
    • 1/3 cup yellow onions chopped
    • 2 cloves garlic minced
    • 2 cups half & half or milk
    • 2 cups chicken broth
    • ¼ cup chopped celery
    • ¼ cup cornstarch
    • 1 tsp allspice
    • 1 large carrot peeled and chopped
    • Bread bowls optional
    • Salt and pepper to taste

    Instructions
     

    • Using a small bowl, mix the cornstarch and about 1/3 cup of the half and half until there are no lumps. Set aside.
    • In a deep pan, cook the butter, onions, garlic, and celery for 1 minute or until fragrant.
    • Add the remaining half and half or milk and stir. Add the chicken broth and the cornstarch mix. The sauce will begin to thicken.
    • Add the broccoli (reserve ½ cup to add at the end). Stir and cook until the broccoli starts to soften. Use an immersion blender to blend the broccoli in the sauce. The sauce will be creamy. Add the cheese. Then add the remaining broccoli and carrots. Cook for about 5 minutes or until the carrots is softened, stirring constantly. Season with allspice, salt, and pepper. Serve in a bread bowl or soup bowl. Enjoy!

    Notes

    Panera Bread Broccoli Cheddar Soup Tip:
    Carrots - Matchstick carrots work just as well for this recipe. This method also saves time.
    Cheese - Sharp cheese is best to use to make this Panera’s Broccoli Cheese Soup recipe as it gives it more flavor.
    Spice – I also used allspice because of the tangy robust flavor it gives the broccoli soup just like Panera Bread.
    Panera Bread Broccoli Cheddar Soup Step-By-Step Photo:
    Panera Bread Broccoli Cheddar Soup Copycat - savory thoughts
    Panera Bread Broccoli Cheddar Soup Copycat - savory thoughts
    Panera Bread Broccoli Cheddar Soup Copycat - savory thoughts
    Panera Bread Broccoli Cheddar Soup Copycat - Savory Thoughts
    Panera Bread Broccoli Cheddar Soup Copycat - savory thoughts

    Nutrition

    Serving: 6PeopleCalories: 340kcalCarbohydrates: 12gProtein: 15gFat: 24gSaturated Fat: 14gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gTrans Fat: 1gCholesterol: 79mgSodium: 348mgFiber: 281gSugar: 2gVitamin A: 2450IUVitamin C: 16.5mgCalcium: 400mgIron: 0.2mg
    Making this recipe?Mention @MSavoryThoughts or tag #SavoryThoughts!
    Tried this recipe?Mention @SavoryThoughts or tag #SavoryThoughts!

    Panera Bread Broccoli Cheddar Soup Copycat - Easy broccoli cheddar soup. f you haven’t had Panera Bread Broccoli Cheddar Soup you are missing out. However, no need to keep missing out on this creamy broccoli cheddar soup that’s so comforting and delicious. The best part is, you can easily make it at home and enjoy the experience as if you were eating the soup at Panera. It tastes just like it. Broccoli cheddar soup low carb. Truly is the best broccoli cheddar soup recipe.

    Previous Post: « How to Cook Spaghetti Squash Boats (The Right Way!)
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    Reader Interactions

    Comments

    1. Nicole G

      February 15, 2019 at 4:32 am

      What can you use if you do not have an immersion blender?

      Reply
      • Mirlene

        February 16, 2019 at 2:28 am

        If you do not have an immersion blender you can use a regular countertop blender, then transfer everything to the pot to finish cooking it.

        Reply
    2. Catalina

      December 04, 2018 at 3:07 pm

      5 stars
      Doesn’t this soup look comforting and delicious? I love that you used the bread crust. It’s so fancy!

      Reply
      • MDesir

        December 15, 2018 at 2:52 am

        Thank you, Catalina! It’s very delicious. Love this soup.

        Reply
    3. Jyothi (Jo)

      December 04, 2018 at 1:23 pm

      5 stars
      Amazing, just amazing! That’s an amazing soup and love the way it is served. Your recipe reads delicious and photos are amazing! Thank you for sharing this brilliant recipe

      Reply
      • MDesir

        December 15, 2018 at 2:54 am

        Thank you, Jyothi for your kind words!!! I love this soup!

        Reply
    4. Mahy Elamin

      December 03, 2018 at 7:54 pm

      5 stars
      Wow and Wow!!!! Easy to make. Simple ingrediants. And amazing flavor!! Now if I only had a bread bowl!!

      Reply
      • MDesir

        December 15, 2018 at 2:56 am

        you can enjoy it just as much with a regular bowl. Thank you, Mahy!

        Reply
    5. Catherine

      December 03, 2018 at 7:27 pm

      5 stars
      What a fantastic winter soup! I’ve never tried Panera’s but I am sure yours is 10x better! Wish I could have this right now.

      Reply
    6. Byron Thomas

      December 03, 2018 at 7:19 pm

      5 stars
      Oh, come on! That soup has to be sinful to look that good. Ha! I love a good broccoli soup, and even though I’ve had Panera sandwiches so many times, I’ve never tried their soups. I’d much rather homemade anyway. I’ll try your version first!

      Reply
      • MDesir

        December 15, 2018 at 2:57 am

        You have got to try their soups. Simply delicious! Thanks for reading 🙂

        Reply

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