• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Savory Thoughts
  • Home
  • About
    • Privacy Policy
  • Recipes
    • Main Dishes
    • Breakfast
    • Side Dishes
    • Vegetarian
    • Sweets
    • Drinks and Cocktails
    • Seafood
    • Soups and Stews
    • Vitamix
    • Haitian
    • Instant Pot
    • Air Fryer
  • Shop
  • Contact
  • Navigation Menu: Social Icons

    • Facebook
    • Instagram
    • LinkedIn
    • Pinterest
    • Twitter
menu icon
go to homepage
search icon
Homepage link
  • About
  • Recipes
  • Contact
  • Privacy Policy
  • Quick Easy & Delicious Haitian Recipes
    • Facebook
    • Instagram
    • LinkedIn
    • Pinterest
    • Twitter
  • ×

    Haitian Food » Haitian Chicken Tacos

    Haitian Chicken Tacos

    Posted On June 5, 2019 By Mirlene Last updated December 12, 2020 14 Comments

    • Pin
    • Share
    • Yummly
    • Mix
    • Flipboard
    Jump to Recipe
    Insanely delicious Haitian Chicken Tacos that are loaded with juicy, slightly spicy tender chicken thigh strips, and topped with vibrant, refreshing pikliz as well as accompanied with marinated tomatoes. Perfect for Taco Tuesdays. Haitian Chicken | Mexican Meals | Chicken Tacos | Fusion Recipes | Savory Thoughts

    These Haitian Chicken Tacos are insanely delicious. Loaded with juicy, slightly spicy tender chicken thigh strips, and topped with vibrant, refreshing pikliz. They are also served with marinated tomatoes.

    • Set of Haitian Chicken Tacos toped with pikliz, sauce in the background.

    Savory Thoughts: Perfection is not attainable, but if we chase perfection we can catch excellence. — Vince Lombardi

    There’s something spectacular about mixing the flavors of two different cultures together. These chicken tacos have a hint of spiciness from the Haitian Epis, and the robust flavor from the taco seasoning which makes this dish one to remember. 

    This simple, Haitian – Mexican fusion dish quickly became another staple in my home when I am short on time. It’s a great way for me to combine my love of Mexican taco flavors with my love of Haitian food recipes. The flavors from both cultures do not overpower each other. 

    Why does this Haitian Chicken taco recipe work?

    This recipe takes less than 30 minutes to make.

    The chicken marinade can be made ahead of time to make weeknight meals a breeze.

    Removes the fuss out of taco Tuesdays. 

    A great fusion recipe to include crunchy flavors from the pikliz and Special Blends Garden Chopped Salad.

    Taste of savory, fresh, spicy, and crunchy all in one bite.

    How to make traditional Haitian Chicken?

    Haitian chicken is often marinated for hours, even overnight. It usually includes lemon/lime juice, herbs, sometimes onions, traditional Haitian epis, cloves, and garlic, to name a few. The smell from the bowl as the meat marinate is enough to make your mouth water. 

    About these Haitian Chicken Tacos

    • About Haitian tacos

    The recipe for this dish also works well if you choose to grill the chicken instead of making it in one pot. Both the sauce and the chicken can be made separately; although I find it to be easier if it is combined in one pan. Chicken breast works well with this recipe as well. However, I try not to use chicken breast as much to eliminate dryness. 

    As you know I love bold flavors. I also start with gathering the ingredients first. I try to use fresh ingredients as often as I can, especially during the warmer days when preparing my marinated tomatoes to serve as a topping for this chicken tacos or salads. 

    Toppings for Haitian tacos

    The taco is stuffed with marinated tomatoes; which is a great side dish that’s perfect for spring and summer. This tomato salad is prepared with fresh herbs, fresh lemon juice, and garlic. 

    • gourmet medley marinated tomatoes for Haitian chicken tacos

    I also added the special blends garden chopped salad from Wegmans for extra crunchiness. Then topped it with the Haitian pikliz for extra bold flavor. Feel free to also include spinach or cheese. This recipe actually works well with grated swiss cheese.

    • Haitian pikliz preparation

    How to make Spicy Haitian Chicken Tacos

    • Learn how to make Haitian chicken tacos with Photo guide.

    The key to any successful recipe, in my opinion, is to start with fresh ingredients as much as possible. Similar to Mexican recipes, Haitian food recipes have strong flavors and strong onion, garlic, and pepper flavoring.

    I love to experiment with flavors, which is why I created a Haitian-Mexican inspired dish. Simply the best of both worlds! 

    To make this dish, you’ll need the following ingredients listed below: 

    4 boneless chicken thighs

    2 Tbsp. Haitian Epis 

    1 Tbsp. Taco Seasoning 

    4 Taco Tortillas 

    Garnish with cilantro, Haitian Pikliz, lemon, marinated tomatoes, and sour cream (optional).

    Other Haitian dishes to try

    Haitian Pikliz

    Labouyi Bannann

    Instant Pot Haitian Rice And Beans

    Haitian Patties (Haitian Pate)

    I would love to know if you made this Haitian Chicken Tacos Recipe. Tag me on Instagram or Facebook and please give it a star rating below!

    SAVE THESE HAITIAN TACOS TO YOUR PINTEREST BOARDS!

    ALSO, I AM ALWAYS PINNING TASTY RECIPES, LET’S CONNECT ON PINTEREST!

    Haitian chicken tacos on a blue and white plate, topped with pikliz accompanied with marinated tomatoes, Swiss cheese, lime wedge, taco and Haitian sauce, pikliz.

    Haitian Chicken Tacos

    Savory Thoughts
    Insanely delicious Haitian Chicken Tacos that's loaded with juicy, slightly spicy tender chicken thigh strips, and topped with vibrant, refreshing pikliz as well as accompanied with marinated tomatoes. Perfect for taco Tuesdays. 
    5 from 12 votes
    Print Recipe Pin Recipe
    Prep Time 10 mins
    Cook Time 10 mins
    Total Time 20 mins
    Course Dinner, Lunch
    Cuisine Fusion, Haitian, Mexican
    Servings 4 People
    Calories 453 kcal

    Ingredients
      

    • 4 boneless chicken thighs
    • 2 Tbsp. Haitian Epis
    • 1 Tbsp. Taco Seasoning
    • 4 Taco Tortillas
    • 1 tbsp. olive oil
    • ¼ tsp. kosher salt
    • ¼ tsp. ground black pepper

    Instructions
     

    • Wash, pat dry, then cut the chicken into strips.
    • Season with Haitian seasoning, salt, and pepper. Mix well to combine, cover, then let sit for 30 minutes.
    • In a large skillet, heat the oil. Then add the chicken along with the marinade sauce and cook for 5 minutes. Stir constantly to avoid sticking.
    • Add the taco seasoning and cook for an additional 10 minutes on medium-low heat. Serve warm with desired taco shell, marinated tomatoes, forkful pikliz, and garden or coleslaw salad for extra crunchiness.

    Notes

    1. I used already prepared pikliz that was a few weeks old. If using pikliz as a topping, you can still get the crunchiness in the taco if prepared the same day. Using the garden chopped salad is optional. 
    2. Be mindful that both the epis and pikliz will provide a little heat to the taco. 
    3. You can use chicken breast to prepare this recipe. 

    Nutrition

    Serving: 4PeopleCalories: 453kcalCarbohydrates: 51gProtein: 27gFat: 16gSaturated Fat: 6gPolyunsaturated Fat: 2gMonounsaturated Fat: 7gCholesterol: 99mgSodium: 1104mgPotassium: 293mgSugar: 1gVitamin A: 750IUVitamin C: 3.3mgCalcium: 190mgIron: 4.5mg
    Making this recipe?Mention @MSavoryThoughts or tag #SavoryThoughts!
    Tried this recipe?Mention @SavoryThoughts or tag #SavoryThoughts!
    « Creamy Shrimp Scampi Linguine
    The Best Chicken Fried Steak With Gravy »

    Reader Interactions

    Comments

    1. David

      June 09, 2020 at 4:32 pm

      Would this go well with Ti Malice?

      Reply
      • Mirlene

        June 10, 2020 at 7:44 pm

        Yes!!! it would be wonderful with it.

        Reply
    2. Sarah

      June 19, 2019 at 8:03 pm

      These look really good. My family loves tacos, but we always have the same boring tacos every time. This looks like a great way to spice up taco night. Can’t wait to give it a try.

      Reply
    3. Sophie

      June 12, 2019 at 3:38 am

      5 stars
      This looks so colorful and amazing. Saving this for my sister

      Reply
    4. April

      June 11, 2019 at 7:28 pm

      5 stars
      I can see why you say these tacos are insanely delicious. The images are so mouthwatering! I can’t wait to recreate this recipe myself and enjoy it all day long!

      Reply
    5. Amanda

      June 11, 2019 at 1:45 am

      5 stars
      This is such an incredible taco recipe! The chicken is so tender and full of rich spice from the marinade, and those marinaded tomatoes are the perfect addition. Thanks for sharing!

      Reply
    6. Lathiya

      June 10, 2019 at 8:40 pm

      5 stars
      The tacos looks scrumptious. It’s s o tempting that I want to grab one. Fabulous share.

      Reply
    7. Jacqueline Debono

      June 10, 2019 at 4:47 pm

      5 stars
      These tacos are mouthwatering!I love the idea of using Mexican and Haitian flavours together! Can’ wait to try this recipe!

      Reply
    8. Ramona

      June 10, 2019 at 11:40 am

      5 stars
      Oh my goodness me! How good do these tacos look?? That sauce and the colourful tomato salad – this looks spectacular and I cannot wait to make it! So , so Yum!

      Reply
    9. Cathleen @ A Taste of Madness

      June 09, 2019 at 1:43 pm

      5 stars
      I totally agree. Fresh ingredients are best. I seriously need to start making tacos at home sometime. It would really save me a lot of money!!

      Reply
    10. Stine Mari

      June 08, 2019 at 9:41 am

      5 stars
      What a refreshing recipe! It looks so flavorful and utterly yummy. Definitely a way to up the Taco Tuesday game (which is on Friday in Norway, it’s Taco Friday). The Haitian chicken marinade sounds delicious!

      Reply
    11. Jenni LeBaron

      June 07, 2019 at 12:46 am

      5 stars
      Taco night is one of my favorite nights of the week and these look totally flavorful and delicious! I am intrigued by your seasoning blend and positive I would gobble these up!

      Reply
    12. Erika

      June 05, 2019 at 10:25 pm

      5 stars
      Oh my goodness, these tacos look so good. That tomato salad looks so flavorful too. Yum!

      Reply
    13. Kelly Anthony

      June 05, 2019 at 5:36 pm

      5 stars
      These Haitian chicken tacos will be perfect for taco Tuesday. I get tired of eating the same taco and this recipe will help me switch things up.

      Reply

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    Primary Sidebar

    We’re AJ & Mirlene. We create delicious traditional Haitian Food Recipes with a spin to make it easy for you to make. Join us and let's cook something delicious!

    Learn more about us ->

    Savory Thoughts Author Portrait

    As Seen On

    Favorite Recipes

    Copyright © 2023 · SAVORYTHOUGHTS.COM · Privacy Policy