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    Breakfast Recipes » Chocolate Zucchini Waffle

    Chocolate Zucchini Waffle

    Posted On December 18, 2017 By Mirlene Last updated June 21, 2020 23 Comments

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    Chocolate Zucchini Waffle

    Happy Monday, Friends! We are one week shy of Christmas. In the mix of menu planning, I came across this recipe I wrote during Thanksgiving with my oldest baby. For our Christmas breakfast, this Chocolate Zucchini Waffle recipe, of course, made the list again.

    Zucchini Waffle

    It’s so easy to make. 5 easy steps. If you’re looking for breakfast inspirations, just follow these simple steps and you’ll be on your way to help start your beautiful Monday Morning.

    If you love chai tea, then this Zucchini Waffle is best enjoyed with this Sweet Monsoon Chai Tea

    ***

    Whatever you’re facing in life, or whatever is coming in your future, God has already given you the faith for it. 

    Chocolate Zucchini Waffle

    Savory Thoughts
    Easy to make Chocolate Zucchini Waffle. 5 easy steps. If you’re looking for breakfast inspirations, just follow these simple steps and you’ll be on your way to help start your beautiful morning.
    5 from 13 votes
    Print Recipe Pin Recipe
    Prep Time 10 minutes mins
    Cook Time 5 minutes mins
    Total Time 15 minutes mins
    Course Breakfast
    Cuisine American
    Servings 2 People
    Calories 371 kcal

    Ingredients
      

    • 1 ½ cup all-purpose flour
    • 2 eggs room temperature
    • ¼ tsp. salt
    • 1 cup grated zucchini and 1 tbsp. grated zucchini
    • ½ cups cocoa powder
    • ½ tsp. nutmeg
    • 1 cup almond milk
    • ½ tsp. baking powder

    Instructions
     

    • Lightly beat the eggs and milk in a separate bowl. Set aside.
    • Peel and grate the zucchini. Place the grated zucchini in a clean dish towel, squeeze out the juice.
    • In a medium-size bowl, mix the dry ingredients. Then add the zucchini to the dry ingredients.
    • Add the milk and eggs mix to the zucchini bowl. Well combine.
    • Using your measuring cup, pour 1 cup of the waffle mix into the waffle maker. Cook for 4-5 minutes. Repeat the steps until you have used all of the mixes. Makes about 3 large waffles. Enjoy with butter, Maple Syrup, and with fruits of your choice. 

    Notes

    If you love chai tea, try these waffles with the Sweet Monsoon Chai Tea.
     
     
     
     
     
     
     
     
     
     
     
     

    Nutrition

    Serving: 4PeopleCalories: 371kcalCarbohydrates: 46.5gProtein: 11.3gFat: 18.5gSaturated Fat: 14.3gSodium: 194mgPotassium: 646mgFiber: 6.2gSugar: 3.1gCalcium: 60mgIron: 5.4mg
    Making this recipe?Mention @MSavoryThoughts or tag #SavoryThoughts!
    Tried this recipe?Mention @SavoryThoughts or tag #SavoryThoughts!
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    Reader Interactions

    Comments

    1. Stephanie Simmons

      October 17, 2018 at 7:11 pm

      5 stars
      I love waffles! Like, they are my all time favorite breakfast food! I think the flavors here are so delicious.

      Reply
    2. Chef Mireille

      October 16, 2018 at 6:05 pm

      5 stars
      the flavor in these waffles must be awesome – I could enjoy them as much for dessert as breakfast

      Reply
    3. Sasmita Sahoo Samanta

      October 16, 2018 at 3:31 am

      Zucchini and chocolate combination is interesting and that too in waffle !!! WOW, awesome share indeed 🙂 Thank you for sharing

      Reply
    4. Kar

      October 15, 2018 at 4:38 pm

      5 stars
      This looks like a great way to add veggies to an otherwise sweet breakfast. You are making me want a waffle iron Mimi! Le sigh! This is such a great idea for kids too.

      Reply
      • MDesir

        October 17, 2018 at 12:53 am

        Thank you! All the credit goes to my son. Thanks for reading.

        Reply
    5. Linda

      October 13, 2018 at 8:06 pm

      5 stars
      I’ve been enjoying chocolate zucchini pancakes, but these waffles won my heart! And now I can’t wait to give this a try. More chocolate, please 🙂

      Reply
      • MDesir

        October 17, 2018 at 12:54 am

        Ha-ha! I hope you enjoy it. Thanks for reading.

        Reply
    6. Amanda

      October 13, 2018 at 3:44 pm

      5 stars
      I love the idea of sneaking in a little zucchini! I bet it also adds some nice texture. Thanks for sharing! I’ll definitely give this a try ASAP.

      Reply
    7. Jacqueline Debono

      October 13, 2018 at 11:29 am

      5 stars
      Wow zucchini and chocolate sounds like an amazing combination. I need to get my waffle maker out and give this recipe a go!

      Reply
      • MDesir

        October 17, 2018 at 12:55 am

        Thank you! It is a good combination.

        Reply
      • Christine Ragsdale

        March 02, 2022 at 10:45 pm

        Wow, I have to try this. Sneaking in a vegetable in something sweet that kids will eat quickly. If I was to leave it up to my granddaughter, she would only eat corn. It’s a struggle and fight to get her to eat any veggie. I will give this a try and let you know how it went.

        Reply
        • Mirlene

          March 05, 2022 at 3:23 am

          Thank you, Christine.

          Reply
    8. Stine Mari

      October 13, 2018 at 9:10 am

      5 stars
      Haha you little chef must be a genius because this sounds and looks delicious! Love waffles for breakfast 🙂

      Reply
      • MDesir

        October 17, 2018 at 12:56 am

        hahha yes, he’s learning his way around the kitchen at a young age 🙂

        Reply
    9. Catherine Brown

      October 12, 2018 at 2:35 pm

      5 stars
      Chocolate zucchini waffles … now yer talkin’! I’ll take a stack of those! I’m wonderfing if a little cornstarch in the batter might allow for that nice crisp outer crust? I can’t wait to try these!

      Reply
    10. Kelly Anthony

      October 12, 2018 at 1:28 pm

      5 stars
      I love these! I’m always looking for ways to add more vegetables in my girls diets and this is the perfect way because they love anything chocolate. Can’t wait to make these!

      Reply
    11. Adriana Lopez Martin

      October 12, 2018 at 6:02 am

      5 stars
      I have eaten zucchini sweet bread but never have had waffles like this. They look amazing, a great way to add veggies to the meals. The chocolate must be a nice touch too. Now I need breakfast =)

      Reply
      • MDesir

        October 17, 2018 at 12:57 am

        Thank you! All the credit goes to my little guy!

        Reply
    12. Michelle

      October 11, 2018 at 6:05 pm

      5 stars
      What a great way to sneak in vegetable into your food and of course for the kids!

      Reply
    13. Karyl Henry

      October 11, 2018 at 1:18 pm

      5 stars
      Never in a million years would I ever think to do zucchini waffles! What a concept. If your 7-year old came up with it, you’ve got to do it, right?! I’ve got some extra zucchini in my fridge, I’ll have to give this a try

      Reply
    14. Gloria

      October 10, 2018 at 12:59 pm

      5 stars
      Yum, these would be great for the weekend brunch. I bet I could even fool the grandkids with this one. They would never think it contained zucchini!!

      Reply
    15. Claudia

      December 19, 2017 at 11:53 pm

      When I first read zucchini waffles I thought it was a joke. It looks super yummi and I am definitely gonna test it. Thanks for sharing.

      Reply
      • MDesir

        December 20, 2017 at 9:21 am

        Hahaha! That’s funny. My 7-year-old son who thinks he’s a chef came up with this idea during Thanksgiving. At first, I thought the same thing too and wondering how in the world would this taste. Because I did not want to hurt his feelings by saying “no thanks”, I just decided to go with it. I am so glad I did.Thanks for reading Claudia 🙂

        Reply

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