Haitian Epis

Haitian Epis is used as the base for almost all Haitian recipes. It is a perfect blend of fresh natural herbs, garlic, olive oil, vinegar, and peppers.

Recipe Snapshot

SERVINGS

76

TOTAL TIME

30 minutes

– Place the ingredients in a blender or food processor. Blend to desired consistency, but not liquify. Blend in the form of pesto.

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Step 1

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– Place in a 16oz jar. Refrigerate for later use.

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Step 2

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Enjoy!

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About Us

We’re AJ & Mirlene. We create delicious traditional Haitian Food Recipes with a spin to make it easy for you to make...

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