Jamaican Jerk Chicken Wings

Frankly, the best way is smoke them on a grill, like a Traeger, and they will be amazing! The chicken comes out juicy and full of flavor. I also let mine sit in the jerk seasoning overnight! - Jeanette

Recipe Snapshot

SERVINGS

6

TOTAL TIME

50 min

Heat the oven to 400 degrees. Wash and pat dry the chicken. In a mixing bowl, combine the ingredients as listed in the homemade Jamaican Jerk Seasoning. Apply the seasoning over the wings, cover, and place aside for a couple hours or more.

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Step 1

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Transfer the chicken to a sheet pan, bake for 40 minutes. Broil on both sides on low for 10 minutes then serve warm. Enjoy!

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Step 2

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We’re AJ & Mirlene. We create delicious traditional Haitian Food Recipes with a spin to make it easy for you to make...

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