Breakfast Potatoes

Love the addition of thyme in these, such a great breakfast side dish made so easily! Thanks for this delicious potato recipe! - Farah Maizar

Recipe Snapshot

YIELD

6 servings

TOTAL TIME

30 mins

Wash and cut the potatoes into bite sice, or diced. Set aside. Dice the onions and set aside.

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Step 1

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Add the potatoes to the heated oil skillet. Cook on medium-low heat for 10 minutes, covered. Stirring occasionally to avoid burning.

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Step 2

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Remove the cover, add the onions, salt and pepper, thyme, stir and cook uncovered for an additional 10 minutes. Stirring occcasionally to avoid burning.

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Step 3

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Remove from heat and serve as a side.

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Step 4

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About Us

We’re AJ & Mirlene. We create delicious traditional Haitian Food Recipes with a spin to make it easy for you to make...

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