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Easy Cloud Bread Recipe

Easy Cloud Bread Recipe - Ridiculously addictive but yet delightful. Light, airy, fluffy, and not to mention a healthy alternative to the traditional high-carb bread options.
Course Breakfast, Sides
Cuisine American
Cook Time 12 minutes
Total Time 12 minutes
Servings 4 large bread
Calories 64kcal

Ingredients

  • 3 large egg whites
  • 3 large egg yolks
  • 1 tsp. distilled white vinegar
  • 1 tbsp. strawberry cream cheese spread
  • pinch salt

Instructions

  • Whisk the egg whites, salt, and vinegar until stiff forms. Set aside.
  • In a medium bowl, whisk together cream cheese spread, egg yolks, and 1 spoonful of the egg white mixture.
  • Add the cream cheese spread mixture to the egg white and gently fold to fully combine.
  • Using a large cookie sheet covered with nongreased parchment paper, add a couple spoonful bread mixture separating them about 1 inch to 2 inches apart.
  • Bake for 12 minutes or until golden on top. Let sit for at least 1 hour on a cooling rack before serving.

Notes

Cloud bread recipe tips:

Consult with your doctor if you battle with keeping your cholesterol steady.

Nutrition

Serving: 4g | Calories: 64kcal | Carbohydrates: 1.3g | Protein: 4.9g | Fat: 4.2g | Saturated Fat: 1.7g | Cholesterol: 160mg | Sodium: 84mg | Potassium: 55mg | Sugar: 0.8g | Calcium: 20mg | Iron: 0.4mg