Ti Malice

Say goodbye to store–bought hot sauce and HELLO to this Homemade Haitian Hot Sauce (Ti Malice) recipe! Made with only 10 ingredients and is the homemade hot sauce you’ll need to enhance the flavors of any dish.

Recipe Snapshot

YIELD

12 people

TOTAL TIME

25 minutes

– Marinate onions and shallots in vinegar and lime juice for 1-2 hours in a saucepan. – Bring to a boil over medium low heat.

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Step 1

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– Add the peppers, garlic, tomato paste, water, oil, salt and pepper. Stir. Lower the heat to low. Simmer. – Let cool.

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Step 2

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– When blending, allow the sauce to cool, then transfer to a high-quality blender. Blend until smooth.

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Step 3

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– Transfer to your desired bottles or airtight container and refrigerate.

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Step 4

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About Us

We’re AJ & Mirlene. We create delicious traditional Haitian Food Recipes with a spin to make it easy for you to make...

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