Air Fryer Cheese Cake

Air Fryer Cheese Cake – With its indulgent middle and satisfyingly crunchy base, cheesecake is one sweet treat that always hits the spot.

Recipe Snapshot

SERVINGS

10

TOTAL TIME

1 hour

Gather the ingredients and set aside.

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Step 1

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Mix together the cracker crumbs and butter in a bowl, and pat into a greased or lined springform pan suitable to fit the air fryer.

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Step 2

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Beat the remaining ingredients one at a time until completely smooth.

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Step 3

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Fold ½ cup of the chocolate chips.

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Step 4

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Pour the batter into the Cracker Crumbs and topped with remaining chocolate chips. Use more if desired.

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Step 5

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Bake uncovered on 220° for 45 minutes or until firm. Let cool for 30 minutes, then transfer in the fridge for 6 hours or longer. Best over night.

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Serve cool and enjoy!

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About Us

We’re AJ & Mirlene. We create delicious traditional Haitian Food Recipes with a spin to make it easy for you to make...

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