In baking dish, cook the sausage and butter in the air fryer at 400° for 10 minutes
While the sausage is cooking, combine the remaining dry ingredients in a separate bowl. Toss to mix. Break the sausage apart with a fork and add cooked sausage mixture (from the air fryer) to the bowl (dry ingredients). Then add the broth. Mix well to combine. Cook at 320° for 25-30 minutes in a dish that's suitable to fit your air fryer. Adjust the time as needed.
Serve as a side and enjoy!
Notes
**** Calories are estimated per serving. **** Be sure to use a baking dish that's suitable to fit your air fryer. We used a 6x6 Casserole that fits in our air fryer.