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–+ servings
Salad Watercress with dry berries and tahini sauce
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Watercress Salad Recipe (Haitian Salad Cresson)

Vegan Watercress Salad that's perfect for midweek dinner meal. Full of flavor and it is dressed with a delicious, bold Tahini sauce.
Course Dinner, Holiday Dinner, Lunch
Cuisine American, Haitian
Prep Time 10 minutes
Cook Time 0 minutes
Total Time 10 minutes
Servings 4 Servings
Author Savory Thoughts

Equipment

  • Large Mixing Bowl

Ingredients

  • 2 Pk Watercress; Fresh Chopped
  • 3 Radishes Sliced
  • 1 Cucumber Chopped
  • 1 Orange; Peeled Then cut into chunks
  • 1 Avocado Cut into chunks
  • ¼ Cup Dry Berries Optional
  • 5 Oz Fresh Spinach Chopped
  • 1 Cup Tahini Dressing

Instructions

  • Prepare the ingredients by chopping the watercress and spinach.
    Then cut the avocado, cucumber, and orange into chunks.
    Slice the Radishes.
    Step by step guide to make Salad Watercress
  • Place all the ingredients in a large bowl and mix well.
    Serve with Tahini Vegan Dressing.
    salad on blue plate

Video

Notes

**** When printing the recipe, please unselect the camera so that the pictures are NOT printed with the recipe (if preferred).
 
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