These Air Fryer Frozen Chicken Wings requires no thawing and is seasoned with Haitian Epis, leaving you with the most tender-juicy meat on the inside, and crispy skin on the outside.
Remove the chicken from the package and place the frozen wings in the air fryer basket. Air fry for 5 minutes at 400 degrees.Then remove the chicken from the air fryer, and drain the liquid. Then clean the chicken (we used water and vinegar, but this is optional).Add the Haitian epis to the chicken. Mix well to combine.
Return the wings to the air fryer and continue to air fry for 25-30 minutes depending on your air fryer, and rotate the chicken halfway though.After you have reached your desired crispiness, remove the chicken from the air fryer and serve warm and enjoy.
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Notes
**** When printing the recipe, please unselect the camera so that the pictures are NOT printed with the recipe (if preferred).Calories are estimated per serving.
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