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Easy Cheesy Creamed Spinach Recipe loaded with cream cheese. Prepared in just 20 minutes! This easy, low carb, creamed spinach recipe is made with a few simple ingredients.
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Creamy Spinach Dip

Easy creamy spinach dip that's loaded with cream cheese. Prepared in just 20 minutes! This creamed spinach recipe is made with a few simple ingredients.
Course Side Dish
Cuisine American
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 8 People
Calories 158kcal
Author Savory Thoughts

Ingredients

  • 2 tablespoons unsalted butter
  • ⅓ cup Fajita Mix green and red peppers mix
  • ½ teaspoon garlic powder
  • Kosher salt and pepper to taste
  • ¼ tsp. cayenne pepper optional
  • ½ tsp. cornstarch
  • 1 heavy cream
  • Frozen spinach 12 oz bag
  • ½ cup mozzarella cheese
  • 4 ounces cream cheese

Instructions

  • Mix together the cornstarch and cream together, set aside. Then proceed by melting the butter in a pot over medium heat. Sauté the garlic and fajita mix until fragrant; this should take about 1 minute.
  • Then add the cream cheese, constantly whisk to melt the cheese.
    Easy Cheesy Creamed Spinach Recipe loaded with cream cheese. Prepared in just 20 minutes! This easy, low carb, creamed spinach recipe is made with a few simple ingredients.
  • Once melted, slowly add the milk mixture while whisking. Mix well.
    Easy Cheesy Creamed Spinach Recipe loaded with cream cheese. Prepared in just 20 minutes! This easy, low carb, creamed spinach recipe is made with a few simple ingredients.
  • Add the spinach, and season with salt and pepper. Mix well
    Easy Cheesy Creamed Spinach Recipe loaded with cream cheese. Prepared in just 20 minutes! This easy, low carb, creamed spinach recipe is made with a few simple ingredients.
  • Add the cayenne pepper, and mozzarella cheese. Topped with grated parmesan cheese and serve immediately.
    Easy Cheesy Creamed Spinach Recipe loaded with cream cheese. Prepared in just 20 minutes! This easy, low carb, creamed spinach recipe is made with a few simple ingredients.

Notes

Tips for best results 

  • Use Fresh Chopped Spinach in place of frozen if you prefer.  I do it by chopping baby spinach in batches in a food processor.
 
*** Calories are estimated per serving ***

Nutrition

Serving: 8people | Calories: 158kcal | Carbohydrates: 3g | Protein: 3g | Fat: 15g | Saturated Fat: 9g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Cholesterol: 50mg | Sodium: 221mg | Potassium: 41mg | Sugar: 1g | Vitamin A: 1500IU | Vitamin C: 13.2mg | Calcium: 70mg | Iron: 0.4mg