1CupAlmond CreamerOr your favorite lactose-free heavy creamer
2Envelope Unflavored Gelatin Powder
Instructions
In a large bowl, add ½ cup of the creamer then add the gelatin. Mix well to combine and allow it to rest. In a saucepan over medium low heat, add the remaining ingredients including the other ½ half to he creamer. Stir well to combine and bring to a low simmer for about 5-8 minutes.
Pour the hot mixture onto the gelatin mixture while whisking. Continue to whisk to mix well. Pour the mixture into small ramekins or your favorite dessert glass. Chill for about 6 hours or overnight. Serve with your favorite sauce, nuts, or fruits and enjoy.
Notes
**** When printing the recipe, please unselect the camera so that the pictures are NOT printed with the recipe (if preferred).Calories are estimated per serving.Disclaimer: This post may contain affiliate links. See our full Privacy Policy. We may receive compensation by clicking on the links and or making a purchase.